Roasting Thermometer

Model #: 323-0-1


•  It includes HACCP minimum temperatures for stuffed meats and poultry, ground beef & pork, and fish
•  The 323 Meat Thermometer is NSF certified and includes a 6″/15.2cm stem

   Product Specifications
       Pre-set pointers for accurate measurements
  Certification        NSF
  Temperature Range        120° to 200°F (49° to 93°C)
  Temperature Accuracy        ±2°F(±1°C)
  Dial Diameter        2.5″ (6.3 cm)
  Shaft Length
       6″ (15.2 cm)
  Shaft Diameter        .190″ (4.8 mm)
  Weight        2 oz

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To make your order, please contact us at or call us at +6 06 3350 690

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