8″ Stem Test Thermometer

Model #: 2238-06

Description

•  It is NSF certified and features a stainless steel clip
•  The 2238 series has a tempered glass lens and features a stainless steel vessel clip
•  The 2238-06 is perfect for monitoring dough through the yeast-kill process
•  Yeast becomes dormant at 63°F / 17.2°C and works best between 80° and 95°F / 26.7° and 35°C

   Product Specifications
  Vessel Clip        Yes; Adjustable
  Certification        NSF
  Stem Length        8″ / 20.3 cm
  Features
       2″/5 cm dial with Tempered Glass Lens
  Temperature Range        0° to 220°F / -10° to 100°C
  Temperature Accuracy        ±2°F / 1°C
  Housing Material        Stainless Steel
  Dial Diameter        2″ / 5.08cm
  Shaft Length        8″ / 20.3cm
  Shaft Diameter        .140″ / 3.5mm
  Weight        1.25oz / 35.4g

Order now

To make your order, please contact us at  info@polyscientific.com.my or call us at +6 06 3350 690

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